Faites du rire

Il semble que ce soit la fête au comique ces temps-ci sur geeks-mx, je ne serais même pas étonné de voir débarquer des clowns qui courriraient après votre souris sur l’écran (nan là je déconne). Je me suis dit que j’allais partager avec vous un moment de rire incroyable. On y a des chamalamalows, et une pensée affectueuse pour Soizig, notre copine-mx qui aime les chamalamalows. Je n’ai pas le courage de le traduire en français pour le moment, et tant mieux : c’est déconseillé aux moins de 16 ans (recommandations du CSA-mx).

A la base, c’est une conversation sur internet.

chamalamalows

Girl: i like falling asleep with cold pillows by the way
SkibblesMcCheese: That’s nice
SkibblesMcCheese: I like bunnies and marshmallows
Girl: well, i’m just lettin ya know so that you can have some cold ones ready for me after our extensive sex fest
Girl: i figured you’d be polite and do that for me
Girl: haha
SkibblesMcCheese: What am I supposed to do, put them in the fridge?
Girl: no, i usually stick mine in the freezer right before i go to bed
SkibblesMcCheese: Seriously?
Girl: for real
SkibblesMcCheese: That just bgave me a stiffie
Girl: hehe
Girl: why?
SkibblesMcCheese: I don’t know… just imaging you sticking a pillow in the freezer… it just kinda made me hard, that’s all
Girl: bending over to stick it in the freezer?
SkibblesMcCheese: Uhhh… yeah! That was it
Girl: what would u do if you came upon a scene such as that?
SkibblesMcCheese: Do you have clothes on in this scene?
Girl: hrmmm…
Girl: that’s a good question
Girl: but… that’s up to you
SkibblesMcCheese: So no
SkibblesMcCheese: In which case, I would build a campfire and roast some of those marshmallows
SkibblesMcCheese: It would get pretty chilly with that freezer open
Girl: shaddup!!
Girl: i wanted u to like, come up behind me and grab my hips and just pull me back into u with ur dick hardening against me… but hell, if you wanna make fucking marshmallows… i suppose i can settle for that
SkibblesMcCheese: I really like marshmallows

[ETF]
sans honte 🙂

édité le 17/08/2004 à 18h31 par ETF